The Vicar of Dibley Christmas Special

New Plymouth New Plymouth
Tuesday to:
16 Nov
Saturday
11 Dec

Venue

29 Aubrey Street, New Plymouth

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Booking and transaction fees will apply. Full details will be available on final checkout page prior to payment.
Booking and transaction fees will apply. Full details will be available on final checkout page prior to payment.

Prices

STANDARD:

EARLYBIRD Until the 15th of October
$25.00
STANDARD Full price from 15th October
$30.00

PLATTER OPTIONS:

Optional Extra
ANTIPASTO Antipasto Platter for Two
$35.00
PLOUGHMANS Ploughman's Platter for Two
$35.00
SWEET PLATTER Blue Cheese, Honey and Sweets Platter for Two
$39.00

Timing

Running Time: 2 hours
Interval: 15 minutes

Venue

29 Aubrey Street, New Plymouth

Payment Options

Credit Card
2.50%
Bank Transfer
$1.50
Online Eftpos
1.80%

Delivery Options

eTicket
free
Venue Pickup
free
Please note: not all delivery or payment options may be available at checkout due to compatibility with other events that may be in your cart.

Tickets are also available at:

The New Plymouth Little Theatre is pleased to present, the New Zealand amateur production of:
 
The Vicar of Dibley Christmas Special
Written by Richard Curtis and Paul Mayhew-Archer
Adapted for stage by Stella McCallum
 

Directed by Stella McCallum and Mary Barron, The Vicar of Dibley Christmas Special sees the return of the wonderful Geraldine Granger and the colourful Dibley parishioners. Our always lovable Vicar attempts to organise an unforgettable Christmas nativity show, all the while experiencing both the giddy highs and devastating lows of romance. Meanwhile Hugo and Alice are adapting to the idea of parenthood, in their uniquely endearing and ever clueless ways, with the much needed help of Geraldine, David, Owen, Frank, Jim and Letitia.


Optional Extra - Platter for Two

  • Antipasto:- a selection of shaved meats, sundried tomato, olives, artichoke, feta, house made pesto & accompaniments. Served with cheese twists & croutes. For two - $35
  • Ploughmans:- a selection of fine cured meats, pate, cheese & pickles served with farmhouse style bread. For two - $35
  • Blue cheese, honey & sweets:-  local blue cheese, paired with brie, honey comb, poached pear, & plum paste. Served with crackers & savoury biscotti. Two macrons, dark chocolate brownie & seasonal berries to finish. For two - $39