Name: Grazing in the Forest
Start: 2022-08-03T18:00:00.0000000+12:00
End: 2022-08-05T18:00:00.0000000+12:00

Wednesday to:

03 Aug

Friday

05 Aug

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Info & Pricing Venue & Pricing

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Prices

VISA PRESALE - R18:

PER PERSON Visa Presale is only available for Visa credit and debit card holders from midday Mon 13 June to midnight Wed 15 June. General sale from midday Mon 20 June

$200.00

GENERAL SALE - R18:

PER PERSON

$200.00

Timing

Running Time: 6:00pm-Late

Payment Options

Credit Card

2.50%

Online Eftpos

1.80%

Delivery Options

eTicket

free

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How we eat and what we eat is changing. Join Graze Wine Bar and Plabita Florence of award-winning Forest in Auckland for a nostalgic vegetarian feast that reflects these important changes and champions the slow food movement: low waste, using wild and local ingredients, and sustainability. Using new and unusual ingredients is an important part of moving forward in the New Zealand food story. Chef Gordy and Chef Florence take that produce and present it in a nostalgic beverage-matched five-course menu, from root to petal.

Ticket includes: Five courses, snacks, petit fours and bread with matched wines or non alcoholic beverages.

Please note that seating for this event will be at shared tables, this means you may be seated with other people as well as the group you have booked with.

Click here for more Welly On A Plate