Amass Merges with Miramar: Kim Wejendorp (Copenhagen)

Wellington Wellington
Fri 16 Aug


14 Jessie St, Te Aro, Wellington CBD

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VISA PRESALE - PER PERSON Visa Presale is only available for Visa credit and debit card holders from midday Mon 10 June to midnight Wed 12 June. General sale from midday Mon 17 June.


Running Time: 6:30pm till late


14 Jessie St, Te Aro, Wellington CBD

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A native of New Zealand, Kim has been honing his cooking skills around the world before settling in at Amass Restaurant in Copenhagen, Denmark thirteen years ago. This year sees Kim head up the new Amass Research Kitchen, where he has created a set of ‘new culinary building blocks’ from what most of us would consider rubbish, such as so-called kitchen scraps and by-products. His ground-breaking research into fermentation and sustainability has seen him doing things such as re-utilising spent coffee grounds for their high protein content. 

Your ticket includes: 

Eight courses and a specially brewed beer

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