BBQ SMOKING 101

Wellington
Sun 11 Aug

Venue Location

155 Lambton Quay, Midland Park, Wellington

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Prices

R18:

VISA PRESALE - PER PERSON Visa Presale is only available for Visa credit and debit card holders from midday Mon 10 June to midnight Wed 12 June. General sale from midday Mon 17 June.
$69.00
PER PERSON
$69.00

Timing

Running Time: 4:30pm - 7:00pm

Venue Location

155 Lambton Quay, Midland Park, Wellington

Payment Options

Credit Card
2.50%
Laybuy
5.00%
Online Eftpos
1.80%

Delivery Options

eTicket
free
Courier (signature reqd)
$5.00
Courier (rural delivery)
$9.00
Please note: not all delivery or payment options may be available at checkout due to compatibility with other events that may be in your cart.

Back by demand join chef Ollie Edwards for an afternoon of smoking and barbequing. Like all good BBQ’s, you’ll start with a beer and tasty smoked snacks, then sit back and learn to prepare and smoke meat like a pro. This event includes a take-home goodie bag with recipes, a homemade barbeque meat rub, Dillingers BBQ sauce, and a slice of pork belly for the barbeque.

Your ticket includes: 

  • Master class with Ollie Edwards 
  • 2 alcoholic or non alcoholic drinks
  • canapes
  • goody bag with a slice of smoked pork belly
  • recipes and a bbq rub made by each individual

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