Learn the secrets of great pizza making with one of the Wellington’s experts and take home your own recipe.

Join the brothers at Fratelli in an intimate group with eight fellow pizza-lovers where owner and pizzaiolo Carlo will share the history and secrets of great pizza, from the dough to the toppings.

Sit close to the wood-fired oven while Carlo cooks and talks, then enjoy his fabulous creations as they come out of the oven– just like in Napoli.

Your ticket includes dinner, recipe and a cooking demo.

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