Chef and owner Giulio Ricatti invites you to a multi-course feast inspired by his memories of home in Italy.

Enjoy the food Giulio grew up with, the family recipes, the artisan approach to cooking, the secret of simplicity, and also the honesty, generosity and spontaneity that make Italian food so deeply beloved.

Each course will be matched by rare wines from small natural producers. Stories and music will round out a perfect Italian evening.

This event is an expression of Cicio Cacio at its very best.

Ticket includes: Food, wine, recipe, stories, little gift at the end (house made bread)

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