“I only drink Champagne on two occasions, when I am in love and when I am not.” ― Coco Chanel 

Sparkling wine is used to celebrate every kind of occasion! From Champagne to Prosecco, and from Cava to Cap Classique, sparkling wine is made in all corners of the globe and in many different ways. Joining us from Quartz Reef Wines in Bendigo, Central Otago is pioneering winemaker Rudi Bauer. Taste some of the world’s top Champagnes and learn what makes these stand apart from your everyday bubbles whilst dining on a menu fit for Coco Chanel!

Ticket includes: 5 course degustation menu & Multiple (8) wines including Prestige Cuvee Champagne

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