Visa Wellington On a Plate presents
Shed 5 Restaurant and Bar
Queens Wharf
Wellington, New Zealand
Wed 7 Oct 2020
6:00am-9:30pm
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Enjoy this sustainable seafood degustation celebrating the parts of the fish often underrated in New Zealand but highly regarded in many cultures.
Six courses of innovative and delicious dishes utilising heads (think snapper heads, groper cheeks and salmon collars) to tails (scampi, crayfish and eel tails). The menu will feature tuna from Awatoru Wildfood and Tora Collective pāua and crayfish.
Ticket includes: 6 course degustation.
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Shed 5 Restaurant and Bar
Queens Wharf
Wellington, New Zealand
Wed 7 Oct 2020
6:00am-9:30pm
eTicket
Credit Card
Bank Transfer
Online Eftpos