Visa Wellington On a Plate presents
Tūrangawaewae - Terroir - A Sense of Place
Ticket Sales are no longer available
Where
Salty Pidgin
5 Todman Street
Wellington, New Zealand
When
Thu 15 Oct 2020
Running Time
6:30pm-Late
Delivery Options
eTicket
Payment Options
Credit Card
Bank Transfer
Online Eftpos
Showcasing the 'cru' or best vineyard sites in New Zealand, matched with five-courses of local produce sourced from the areas surrounding each vineyard prepared by Head Chef and owner Amy Gillies. This is a chance to explore our own terroir and its natural food pairing.
Ticket includes: A five course meal, with wine pairings. Take home menu
Click here for more Welly On A Plate
Where
Salty Pidgin
5 Todman Street
Wellington, New Zealand
When
Thu 15 Oct 2020
Running Time
6:30pm-Late
Delivery Options
eTicket
Payment Options
Credit Card
Bank Transfer
Online Eftpos