Visa Wellington On a Plate presents

Lunch in The Med

Featherston Featherston
Saturday to:
07 Aug
Sunday
08 Aug

Venue

Tauherenikau Racecourse Rd, SH2, Tauherenikau

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Prices

VISA PRESALE - R18:

PER PERSON Visa Presale is only available for Visa credit and debit card holders from midday Mon 14 June to midnight Wed 16 June. General sale from midday Mon 21 June
$165.00

GENERAL SALE - R18:

PER PERSON
$165.00

Timing

Running Time: 11:30am-3:30pm

Venue

Tauherenikau Racecourse Rd, SH2, Tauherenikau

Payment Options

Credit Card
2.50%
Online Eftpos
1.80%

Delivery Options

eTicket
free
Please note: not all delivery or payment options may be available at checkout due to compatibility with other events that may be in your cart.

The closest you’ll be getting to The Mediterranean this winter... lunch on long wooden tables amongst olive and lemon trees in the winterless Wairarapa, the Mediterranean of Aotearoa. Chef Dale Keith will be cooking Greek classics over fire and coals in our outdoor kitchen for this four-course meal accompanied by carafes of Matahiwi wines and Martinborough beer. Live music, traditional treats and customs will make this an unforgettable long lunch that will transport you to The Med, no quarantining required. Tickets include four-courses, beverages and return bus transport from Wellington to the Wairarapa.

Ticket includes: Four-course lunch, wines and beers, live music and return transport from Wellington.
Please note that seating for this event will be at shared tables, this means you may be seated with other people as well as the group you have booked with.


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