Riverlea Theatre presents its annual Christmas season:
‘Back to the 80’s’
by Neil Gooding

By arrangement with David Spicer Productions

Director: Glen Mathews
Musical Director: Aidan Phillips
Choreographer: Phoebe I’Anson

From the grand era that brought us the Rubik's Cube, Captain Planet, and the Teenage Mutant Ninja Turtles comes the "totally awesome" musical Back to the 80's! In the style of movie classics Back to the Future, Ferris Bueller's Day Off and The Karate Kid, Back to the 80's is a nostalgic romp through the greatest hits of the decade.

Thirty-something Corey Palmer is reminiscing, transporting us back to 1980’s William Ocean High School. Seventeen-year-old Corey is madly in love with his next-door neighbour and coolest girl in school Tiffany Houston, and she has no idea. She’s distracted by the hottest guy in school Michael Feldman. 

Michael and his friends are athletic and good looking — the kind of guys that Corey and his two best friends only dream of being. Thought while they may not be the coolest guys in school, they’re still cooler than Feargal McFerrin III, whose best friend is his computer and who believes the crazy notion that one day, CDs will replace cassette tapes!

Throw in a Star Wars dream sequence, copious amounts of blue eyeshadow and hairspray, as well as some of the most popular songs ever written, and the result is a hilarious night out and a jolly good 80’s singalong.

Catering supplied by CaterPlus. 
M - Recommended for a 16+ audience.

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Saturday, November 20 – Opening Night
Supper Served: 6:30pm, Show Start: 8:00pm

Thai Chicken Curry on Rice 

• Supper & show - $56.00 (sales will close early for catering)
• Adult show only - $38 
• Student/Senior show only - $25 

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Thursday, November 25

• Adult show only - $38
• Student/Senior show only - $25 

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Friday, November 26
Supper Served: 6:30pm, Show Start: 8:00pm

Hoisin Pork Udon Noodle Stir Fry

• Supper & show - $56.00 (sales will close early for catering)
• Adult show only - $38 
• Student/Senior show only - $25 

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Saturday, November 27
Supper Served: 6:30pm, Show Start: 8:00pm

Beef and Spinach Lasagne with Garden Salad 

• Supper & show - $56.00 (sales will close early for catering)
• Adult show only - $38 
• Student/Senior show only - $25 

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Thursday, December 2

• Adult show only - $38
• Student/Senior show only - $25 

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Friday, December 3
Supper Served: 6:30pm, Show Start: 8:00pm

Pork and Prawn Fried Rice with mini–Spring Rolls 

• Supper & show - $56.00 (sales will close early for catering)
• Adult show only - $38 
• Student/Senior show only - $25 

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Saturday, December 4
Dinner Served: 6:20pm, Show Start: 8:00pm

Dinner: Red wine and garlic braised beef, steamed seasonal vegetables, roasted baby potatoes, dinner rolls with butter, garden salad, and Italian pasta salad. 
Dessert: Sticky Date Pudding with Butterscotch sauce.

• Adult dinner & show - $80.00 (sales will close early for catering)
• Student/Senior dinner & show - $65.00 (sales will close early for catering)
• Adult show only - $38
• Student/Senior show only - $25 

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Thursday, December 9

• Adult show only - $38
• Student/Senior show only - $25 

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Friday, December 10
Supper Served: 6:30pm, Show Start: 8:00pm

Madras Chicken Curry on Rice 

• Supper & show - $56.00 (sales will close early for catering)
• Adult show only - $38 
• Student/Senior show only - $25 

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Saturday, December 11 – Closing Night
Dinner Served: 6:20pm, Show Start: 8:00pm

Dinner: Crispy roast pork with apple sauce and gravy, roasted vegetable medley, roasted baby potatoes, dinner rolls with butter, garden salad, and Italian pasta salad. 
Dessert: Assorted filled donuts, whipped cream and raspberry, strawberry, and custard.

• Adult dinner & show - $80.00 (sales will close early for catering)
• Student/Senior dinner & show - $65.00 (sales will close early for catering)
• Adult show only - $38
• Student/Senior show only - $25