Have you wondered how a beehive works, or what impact they have on our everyday lives? Or do you just love honey and want to know more about where it comes from? Then do we have the perfect day out for you.

The afternoon will start in the Botanical Gardens where our guest speaker and hive specialist will give an insightful talk about the hives and how they work. After a short stroll down to Huxley’s you will be greeted with a ‘bee-utiful’ cocktail and time for some more Q&A. Lunch will be served by our chef, Adam, who has created a bespoke menu utilising the products and bi-products of the hives.

If you are feeling honey inspired there will be a local honey supplier offering tastings and jars for sale to take home, alongside some recipe cards designed by our chef. ‘Buzzing’ with excitement? We sure are, and can not wait to see you there!

Ticket includes: Drink on arrival, and a set menu brunch.

Please note that seating for this event will be at shared tables, this means you may be seated with other people as well as the group you have booked with.

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