After 15 years working in top restaurants (SIDART, Amisfield, Ombra, Kisa), Thai-born chef Teepakorn Tatsanabanjong (Bomb) fondly remembers his grandmother's cuisine through a renewed lens. His five-course plus snacks menu will serve traditional Thai Dishes - think tom yum soup, poached snapper, duck curry and fried banana - with interesting fine-dining and multi-cultural influences.

Ticket includes: Five-courses and snacks.

Please note that seating for this event will be at shared tables, this means you may be seated with other people as well as the group you have booked with.

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