Atlas welcomes Ryan Moor of The Grove. Born and raised in Britain, Head Chef of The Grove, Ryan Moor exposed himself to a wide range of culinary styles. He has spent over nine years working in Michelin starred restaurants across the United Kingdom, where he has pushed his genuine love of food to the highest level.

Ryan moved to New Zealand in December of 2018 and quickly fell in love with the country. Ryan focuses on the finest products the country has to offer, to help him showcase a menu led by the local ingredients with flavours driven to the fullest.

Ticket includes: Five courses and snacks.

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