Join us for a delightful shared lunch event on the covered Veranda Bar leaners at Bivacco on the 31st of March, where we will be serving a special Galliano inspired cocktail menu alongside a four-course tasting menu designed by our Head chef Ryan Moore.

As you arrive, bask in the warm autumn sun, enjoy the Seaview and indulge in a special Aperitivo (lunch) hour hosted by Galliano, featuring our twist on the classic Moscow Mule - The Vanilla Mule. 

In true Italian style, the Aperitivo hour is the perfect opportunity to whet your appetite and prepare your stomach for the culinary delights to come.

Tickets include in a carefully crafted four-course tasting menu, expertly paired with four delicious Galliano cocktails. Our Head chef Ryan Moore has designed a menu that will delight your taste buds and leave you feeling satisfied and content.

Don't miss out on this opportunity to enjoy a fantastic lunch event with friends and family, surrounded by the warm and welcoming atmosphere of Bivacco.

Tickets are priced at $135, so book now to avoid disappointment. We look forward to welcoming you to our Galliano Garden Party.