Experience an unforgettable evening where Middle Eastern warmth meets refined European technique. For one night only, Gareth Stewart of Advieh and Robin Wagner, Executive Chef of Adelaide’s award-winning Aurora, join forces to create a six-course menu that celebrates bold spices, fresh local produce and innovative flair.

Gareth’s cooking is inspired by the rich Persian tradition behind Advieh’s name, layered spice blends, fragrant herbs and generous sharing plates. Robin brings a modern European edge shaped by years in top kitchens, known for pushing boundaries and creating multi‑sensory tasting menus that blend flavour, art and surprise. 

Expect unexpected pairings, thoughtful wine and cocktail matches, and a lively atmosphere that brings people together over flavours you won’t find anywhere else.

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DIETARY REQUIREMENTS: 
As this is a special event, we regret to inform that we may not be able to accommodate all dietary needs, for further assistance please email jessica@lemongrassproductions.co.nz.

WIN 1 of 5 $500 Flight Centre Gift Cards!
If you buy a ticket to a Restaurant Month event via iTICKET, you will be automatically entered into the draw to win A prize of one $500 Gift Card each week for 5 weeks from 30 July 2025, with two chances to win! See T’s & C’s here.

IMPORTANT – Strictly R18. Host responsibility limits apply.

Details are correct at the time of publishing – subject to change and availability.
Event tickets are strictly limited and may sell out, see heartofthecity.co.nz for up to date information.

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Part of Heart of the City Auckland Restaurant Month