Get ready to explore the vibrant flavours of Jammu and Kashmir, West Bengal and Mumbai all in one unforgettable night. This is your rare chance to dive into India’s rich regional cuisines without leaving Auckland, with each course showcasing the unique spices, aromas and traditions that make these regions so special.

For one night only, join us on a progressive dining adventure across three iconic city spots. The awesome teams at 1947, Goat and Times of India have each created special menus that celebrate the bold, vibrant flavours of India’s regions, so come hungry and get ready for a night of seriously delicious eating

Ninety guests will be divided into three groups of 30, each starting their journey at a different restaurant. From there, the groups will rotate through three venues, enjoying snacks and entrées at the first location, mains at the second location, and dessert at the last location.

To top it off, you’ll collect stamps in your own Dining Passport to mark every delicious stop along the way.

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DIETARY REQUIREMENTS: 
As this is a special event, we regret to inform that we may not be able to accommodate all dietary needs, for further assistance please email jessica@lemongrassproductions.co.nz.

WIN 1 of 5 $500 Flight Centre Gift Cards!
If you buy a ticket to a Restaurant Month event via iTICKET, you will be automatically entered into the draw to win A prize of one $500 Gift Card each week for 5 weeks from 30 July 2025, with two chances to win! See T’s & C’s here.

IMPORTANT – Strictly R18. Host responsibility limits apply.

Details are correct at the time of publishing – subject to change and availability.
Event tickets are strictly limited and may sell out, see heartofthecity.co.nz for up to date information.

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Part of Heart of the City Auckland Restaurant Month